A traditional tenderloin starts with a pounded-out slice of pork loin that's dredged through flour, eggs, milk, breadcrumbs or crushed crackers.
A traditional tenderloin starts with a pounded-out slice of pork loin that's dredged through flour, eggs, milk, breadcrumbs or crushed crackers.
Contact Apiam Animal Health to discuss how Data Pig can benefit your farm operations and production.