Cart Summary
EU pork production stable in 2025
Pigmeat production in the EU is expected to slightly decrease by 0.5% in 2024, and 0.2% in 2025. African Swine Fever outbreaks remain a risk for production. For 2025, the EU per capita consumption is expected to stabilise at 30.9 kg while less competitive EU pigmeat prices make exports to the global market a real challenge.
