Researchers from Brazil and America looked at the impact of an anti-mycotoxin blend on the health of nursery pigs. They found that a mix of yeast, plant extract and soy lecithin can minimise the negative effects of aflatoxin contamination.
Researchers from Brazil and America looked at the impact of an anti-mycotoxin blend on the health of nursery pigs. They found that a mix of yeast, plant extract and soy lecithin can minimise the negative effects of aflatoxin contamination.
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