Enteric infections are a thorn in the side of the global swine industry and are often caused by bacterial pathogens. In grow-finish pigs, Lawsonia intracellularis is one of the most important and challenging ones. This four-part article series is a journey from bacteria ecology and prevalence to solutions for control of this major pathogen. In this article: definition and spread of the disease.
A Novel Electronic Recording System For Swine Health & Production Data
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